Calculations for Determining the Titratable Acidiy of Grape Juice, Must or Wine.
T * M * 0.75 | ||||||||
Titratable Acidity | = | ------------------- | = | 0.75TM/V | ||||
V * 10 * 0.1 |
ml (titre) * M (NaOH) * 0.75 | ||
Titratable Acidity (g/L as/tartaric acid) | = | ------------------------------------------------ |
ml (sample vol.) * 10 ml * 0.1 M (NaOH) |