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Wine Analysis Home
Total Acidity
- The total acidity of a solution is a measure of all the hydrogen ions (H+) of both the fixed and volatile acids present.
These include -
- the potential H+ (hydrogen ions) able to be released
- plus those H+ already released, existing as free H+ in solution.
- Total acidity is a more accurate representation of the acid concentration then titratable acidity , however it is difficult to measure.
Hence the easier to measure titratable acidity is used to approximate total acidity